Month: November 2022

Beef, French

Beef Provencal

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THIS BEEF PROVENCAL BRAISES ALL AFTERNOON FOR A FORK-TENDER, COLD WEATHER CONFORT FOOD.  Beef Provencal is essentially a French version of beef stew loaded with mushrooms, carrots, tomatoes, garlic, onions and spices. The key to this deliciousness is the long, slow braise in a tightly sealed dutch oven, which makes […]

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Blog

10 Secrets to Cooking Healthier

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If your eating habits are anything like those of most Americans and you are looking for the simplest advice possible we would tell you to eat more vegetables, fruits and whole grains. Most of us don’t eat enough produce and we are really lacking in fiber in our diets and […]

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Italian, Main

Zucchini Noodles with Quick Turkey Bolognese

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In the mood for some great Italian food, but want to avoid the heavy carbs associated with traditional pasta?  Forgo regular pasta (and most of the carbs) for spiralized zucchini “noodles” in these make-ahead meals. The zoodles quickly turn tender-crisp as the veggie-packed Bolognese warms in the microwave. Pin Print […]

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Appetizer, Main, Soup

Spicy Lemon-Ginger Chicken Soup

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Number one on my list of comfort foods? Chicken soup. And this version wins bonus points for both flavor and ease. Growing up, in the winter, whenever I would come in from a long day of sledding adventures, my mom, “Betty” would turn to chicken soup. Back then, she had […]

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Appetizer, Main, Seafood

Steamed Mussels in Garlic and Herb Wine Sauce

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Happy National Mussels Day!!  Yes, November 10th is National Mussels day, and why not, it is one of the top months to grab fresh mussels.   You can quickly pull together a batch of Steamed Mussels in Garlic and Herb Wine Sauce for a simple and fresh seafood dinner that’s on the […]

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Italian, Main, Pasta

Veal Piccata

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Veal Piccata is something that you would normally order from an upscale Italian or Mediterranean restaurant.  The great thing about this dish though is that is it actually quick and easy to make at home with relatively little effort.  Like all of the recipes I like to share, do not […]

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Chicken, Italian, Main

Authentic Chicken Cacciatore

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Chicken Cacciatore is one of the most satisfying, delicious and comforting Italian dishes you can make at home.  My mom made if for us when we were kids, and I remember traveling up to Old North Denver to what is now known as “The Highlands” to eat at Pagliacci’s.  Although […]

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Appetizer, Main, Seafood

Deep Fried Clams-New England Style

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Fried clams are easy and delicious to make at home with or without a deep fryer. The cracker crumb coating is seasoned with herbs and a touch of chipotle chile pepper for a little kick. A great appetizer or entrée. The recipe uses canned whole baby clams, though you can […]

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