Month: January 2023

Mexican, Paleo, Tex-Mex

PaleOMG Coffee Marinated Steak Fajitas

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About 10 years ago, a CrossFit gym that I was working out at in Castle Rock, Colorado, hosted Juli Bauer one evening to talk about diet, paleo, and her cook book: “Omg that’s Paleo?”.    I remember that she was amazing as a speaker, and had a great sense of […]

Italian, Pasta

Tomato-Basil Cream Sauce Over POC, (Pasta of Choice)

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It’s been pretty cold and snowy here, which always makes a good comfort food sound great.  But sometimes you do not have the time, especially on a weeknight for a slow cooked stew or, or the prep time.  This easy tomato cream sauce  takes less than 10 minutes to prepare […]


Classic Huevos Rancheros

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Whether you’re celebrating Cinco de Mayo 5 months in advance, or just hungry for a Mexican breakfast that is just about as easy as it is delicious, my easy Classic Huevos Rancheros recipe is sure to hit the spot. If you can open a can of beans and fry up […]


“Golden Toad’s” New Years Black Eyed Peas

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Happy New Year!  And a great tradition for New Year’s day is Black Eyed Peas.  Here is a great recipe and comments from one of our contributors, Todd, of Golden Toad! I was never a big fan of Black-Eyed Peas. I didn’t like them growing up. But my Grandfather, Papa O, […]